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June 9, 2017Clean Eating Recipes, Father's DayBy Jessica Pollack

Potato skins, cheesy steak fries, honey-garlic wings—we’ve found a way to take dad’s favorite celebratory foods and make them clean.

Southwestern Potato Skins

Southwestern Potato Skins

Greet Dad with a few southwestern skins before sitting down to supper. Two of these full-flavored treats are just 104 calories!

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Reuben Sandwich

Clean Reuben Sandwich

With its creamy Thousand Island dressing, stacked corned beef or pastrami and Swiss cheese, the traditional reuben is a high-calorie affair. Our version uses a homemade tomato dressing, Jarlsberg cheese, ham and turkey for a full-flavor version under 300 calories.

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Sage Corn Muffins

Sage Corn Muffins

These corn muffins are ready in 40 minutes and contain only 133 calories and 7 grams of sugar per serving.

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Stuffed Pepper recipe

Mexican Chicken Stuffed Peppers 

These protein-packed Mexican chicken stuffed peppers are a great paleo substitute for Taco Tuesday.

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Restaurant Style Nachos Grande with Homemade Refried Beans and Pico de Gallo

Restaurant Style Nachos Grande with Homemade Refried Beans and PIco de Gallo

A classic favorite, this recipe is healthier and is still a delicious dish that dad will love!

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Big Stack Burger

Big Stack Burger

Dad will think he’s eating a new take on the classic McDonald’s Big Mac – only you’ll know our version isn’t even 500 calories!

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Sticky Honey Garlic Chicken Wings 

Sticky Honey Garlic Chicken Wings

Sweet citrus and sesame flavors will make these wings a crowd-pleaser in your home. Try serving these in a basket with carrot and celery sticks and your family will be convinced they came from your local wing joint!

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Southwestern Cheddar Steak Fries

Southwestern Cheddar Steak Fries

Chunky wedges of Yukon gold potato are topped with melted cheddar cheese, diced bell pepper and cilantro!

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Beer-Marinated Grilled Flank Steak

Beer-Marinated Grilled Flank Steak

Thought beer was just for drinking? Think again! In this recipe, beer makes for a tender and juicy flank steak loaded with flavor.

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Turkey Tenderloin with Apricot-Ginger Relish

Turkey Tenderloin with Apricot-Ginger Relish

Delicious and in season! It takes just 30 minutes to prep and cook, which means you have more time to spend with your main man!

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Slow-Cooker Roast Beef & Leek Sandwiches

Slow-Cooker Roast Beef & Leek Sandwiches

Let your slow cooker whip up a sumptuous sandwich for pops while you enjoy the sunshine!

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Oven-Baked Crispy Chicken

Oven-Baked Crispy Chicken

Fried-chicken fans will go gaga for this oven-baked version, breaded with whole-wheat crumbs, cheese and thyme!

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Grilled Fish Tacos with Jalapeño Slaw

Grilled Fish Tacos with Jalapeño Slaw

Get the grill going and dine alfresco on these spicy fish tacos, complete with a buttermilk yogurt dressing!

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Smothered Cheeseburgers

Smothered Cheeseburgers

We’ve transformed the classic diner burger so dad can indulge this Father’s Day while keeping fat and calories down.

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Chocolate Caramel Peanut Butter Pie

Chocolate Caramel Peanut Butter Pie

It doesn’t get more indulgent than this — a velvety peanut butter mousse filling over a cocoa and nut crust, all topped with a coconut caramel drizzle!

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Source: Clean Eating

About the author

Jessica Pollack

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