Smart Swap: Bake With Olive Oil Instead of Butter

If you are a health-conscious cook, subbing olive oil for butter is a no-brainer when prepping savory dishes. So why not make the same smart swap when baking? In a nutrition-stand off, olive oil beats butter hands-down: it’s ultra anti-inflammatory and high in antioxidants, healthy fats, and vitamin E. Plus, olive oil adds a depth…