These mild and slightly sweet carrots are a great gateway pickle for those who find the strong flavor of kimchi or kraut overwhelming. It’s not necessary to buy organic cabbage for this recipe, as you’re only using the cabbage leaves to form a barrier between the carrots and the weighted jar. Serve with hummus or…
Soda that’s good for you? Yes, please! The key to making this gut-healthy drink is to start with a ginger bug. Similar in concept to a sourdough starter, a ginger bug is a fermented mixture of fresh ginger, evaporated cane juice and water, and it’s what gives homemade sodas a refreshing natural fizziness. The time…
Having a Thai immigrant mother made my childhood a little different than most of my friends’. In my home, the rice cooker was on 24/7, wearing shoes inside was a huge offense punishable by grounding, and if I was sick, my mom always turned to her expansive cabinet of mystery herbs. When I was younger,…
Golden beets and apricots offer more than just a sunny hue – they also pack a punch of beneficial nutrients. Golden beets are rich in fiber and potassium, while apricots contain vision-supportive vitamin A and collagen-building vitamin C. The post Root Vegetable & Apple Slaw with Apricot Ginger Dressing appeared first on Clean Eating. Source:…
Ginger is another one of nature’s miracles – it can remedy common (yet painful) ailments, help the body eliminate free radicals, and even aid in muscle recovery from exercise. Ready to start adding some ginger to your diet? Check out these healthy, healing benefits! Aids in digestion. Ever wonder why your mom gave you ginger…
Just gazing at the selection of nut butters on the store shelves these days can drive you nutty with indecision. But if you’re looking for omega-3, almond butter is the one to toss into your cart, thanks to its naturally high levels of the fatty acid. The post Ginger Apricot Almond Butter with Flax Oil…
Zesty chicken sits inside crunchy Swiss chard leaves in this fajita recipe. And don’t forget a big dollop of sour cream which we’ve remade into a lighter, dairy-free version.
The post Ginger Chicken Fajitas with Cashew Sour Cream appeared first on Clean Eating.
Source: Clean Eating
This easy skewered chicken with an Asian-inspired cashew sauce will become a staple in your household throughout the summer – you can marinate the chicken the night before and just throw it on the grill when you get home. Try it with a side of brown rice or quinoa sprinkled with chopped cilantro. The post Grilled…
Wrapping the scallops and vegetables in a “purse” of parchment paper means they steam together in the fragrant Asian-inspired sauce. To keep the butcher’s twine from burning in the oven, soak it in water for about 15 minutes before tying the bundles. Serve with brown rice or quinoa. The post Scallop & Snow Pea Purses…
The next time you’re dealing with digestion issues, DOMS, or cold symptoms, mix up this twist on almond milk that’s made from ingredients you already have in your pantry! The stars of this recipe are ginger and turmeric – two spices with a list of healthy benefits. Ginger has antimicrobial properties that can stop viruses…
