Salmon Dill Ceviche
Aromatic dill and tender salmon pair perfectly in this 35 minute ceviche recipe. Light and flavorful, this makes for a perfect summer dish.
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Source: Clean Eating
Spicy Salmon Poke Bowl
Fish’D by EDO’s delicious salmon poke bowl is a foodie favorite at the Front Street Foods summer pop-up in Toronto’s financial district. The annual culinary market features foods from over 20 local food vendors as well as craft beers and specialty drinks to eat, drink and savor. Recreate this bowl at home and serve over…
Get Your Tex-Mex Fix With This High-Protein Chicken Fajita Bowl
Chicken fajitas have long been my go-to order at Tex-Mex restaurants. The main components are relatively light (at least by Tex-Mex standards), and, since they’re presented as an assemble-yourself sort of situation, I can choose to go heavy on the chicken, vegetables, guacamole, and salsa for a high-protein and -fiber meal. (Not to mention, they’re…
Chocolate Pudding Made With a Magical High-Protein Ingredient
Smooth, chocolaty, melt-in-your mouth, decadent pudding. A traditional recipe is made with white sugar, whole milk, egg yolks, and butter – definitely not the healthiest dessert, but man, is it delicious! Here’s a healthier version made with – get ready for this – black beans! And it’s sweetened with maple syrup, which is way better…
Baked BBQ Potato Wedges
Make restaurant-style potato wedges at home. A combination of smoked paprika and chile powder impart incredible barbecue flavor to our baked wedges – no deep-fryer needed!
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Source: Clean Eating
For a Quick Weeknight Dinner, Whip Up Our Soba Noodles With Peanut Sauce
Wondering how to shake up the dinner routine without spending your evening tethered to the stove? Enter this quick and nutritious dinner with soba noodles; bright, fresh flavors; plenty of protein; and even some yummy peanut butter. It also comes together in less than 30 minutes. This dish has easy-to-find ingredients and makes enough for…
Hawaiian Chicken Kebabs
Served with a side of crisp salad, these decadent kebabs are made up of sweet pineapple, bell pepper and grilled chicken cubes wrapped in savory ham. Our homemade creamy dressing is tangy, cheesy and tastier than any bottled store-bought variety.
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Shrimp Bisque
Shrimp, lobster or crab — try your favorite shellfish in this bisque.
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Conversation with a Food Blogger: Root + Revel
In this column, we’re interviewing the tastemakers, foodies and chefs that are dominating the web. This week: Kate Parham Kordsmeier
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Source: Clean Eating
Cast-Iron Steak Dinner with Buttery Cauliflower Mash
Looking for a foolproof steak recipe? Preheating the skillet is key, and cast iron is recommended—it gets hotter compared with other skillets, resulting in a nice sear. Ditch the traditional potatoes for this cauliflower mash for 75 percent fewer carbs and more vitamin C. The post Cast-Iron Steak Dinner with Buttery Cauliflower Mash appeared first…