Chicken Sausage Penne with Dandelion Greens

Dandelion greens pack a tasty, bitter punch that is best paired with other bold ingredients that 
can stand up to its flavor, such as the sharp Parmesan and flavorful sausage in this quick pasta. 
The leaves mellow as they cook, so hold back some fresh ones to toss in at the end of cooking for…

20 Minutes or Less, april 2016, Chicken, Classics Made Clean, Clean Eating Recipes, Dandelion Greens, Dinner Tonight, penne, Quick & Easy, sausage, Under 45 Minutes

Turkey Penne with Roasted Red Pepper Sauce

Sweet and tender frozen petite peas, or baby peas, give our Bolognese-style sauce a burst of color and freshness. Making your own sauce from simple pantry ingredients, such as jarred peppers, canned tomatoes and dried herbs, is a great money-saving trick. Customize it to your taste by playing around with different herbs and spices. The…

Classics Made Clean, Clean Eating Recipes, Dinner Tonight, March 2016, penne, pepper, Red, roasted, sauce, turkey