Tossed Italian Antipasto with Pecorino-Romano Vinaigrette

Have you ever ordered an antipasto plate at your local Italian restaurant? Picture 
every delicious item from that platter – artichokes, roasted peppers and pepperoncini 
– all tossed together in a salad with a gorgeous oregano-cheese dressing. We promise, 
you’ve never had anything like this salad! The post Tossed Italian Antipasto with Pecorino-Romano Vinaigrette appeared…

artickokes, Dinner Tonight, Gluten-Free, Italian, June 2016, pepperoncini, Quick & Easy, red peppers, Under 45 Minutes, Vegetarian

Mediterranean Chicken Pitas with Roasted Red Peppers

Mediterranean cuisine is not only one of the healthiest, it’s also one of the most flavorful. Tart lemons, fragrant garlic and sweet and tangy balsamic vinegar are just a few of its trademark ingredients, and we’ve included them all. These family-friendly pitas also feature bell peppers, which are rich in antioxidants, including lycopene, beta-carotene and…

artichoke hearts, Chicken, Dinner Tonight, Mediterranean, pita, quick, Quick & Easy, red peppers, Under 45 Minutes, Weenight Meals