The term “sustainable seafood” can mean many things. We trekked to Alaska—a leading frontier of the sustainable movement—to learn more. Seafood from Alaska is sustainably harvested and loaded with good-for-you nutrition including protein, vitamin D, omega-3 fatty acids and vitamin B12. It was just a few months ago that I was on the deck of…
Bee populations are in decline. Find out why pollinators are vital to a thriving and healthy ecological system and what you can do to protect them. What do Clean Eating favorites like almonds, strawberries, pumpkins, blueberries and mango have in common? Without pollinators, they couldn’t exist. While that may sound like a quaint elementary school…
From buttery blue crab cakes to sweet, briny oysters to grilled fish tacos with spicy salsa, there’s no question that people love eating seafood. However, if we want to continue enjoying seafood, we have to protect and preserve the ocean and environment. The post Making Sense of Sustainable Seafood appeared first on Clean Eating. Source:…
