The Zucchini Bread Recipe That'll Save You Over 100 Calories

While the idea of zucchini bread may sound healthy, don’t be fooled! Most are loaded with sugar and butter, which means they’re also loaded with calories – we’re talking 340 per slice! Naturally sweetened with ripe banana, this recipe is also vegan, which cuts back on fat and cholesterol but doesn’t compromise on flavor. You’ll…

Paleo Dieters and Vegans Will Devour This Dairy-Free Pumpkin Spice Latte

Look, we know it’s August, but we’re already a little (OK, a lot) excited about pumpkin spice everything. Looking to spice up your morning coffee in a healthy way? These freezable, Paleo, vegan creamer cubes are as tasty as they are convenient. Related Stories: Healthy Taco Tuesday Inspiration From a Paleo Expert Paleo blogger and…

Be Still, Our Dairy-Free Hearts: Starbucks Will Have Almond Milk in September

The day many of you have long been waiting for has finally arrived – Starbucks announced that starting Sept. 6, it will offer “almondmilk” on its menu. Get your PSLs ready; it’s about to go down. Related Stories: 10 of the Healthiest Foods You Can Order at Starbucks The latest addition to its plant-based milk…

High-Protein Vanilla Almond Raspberry Overnight Oats Offers Almost 17 Grams

Overnight oats is almost the perfect breakfast. You can prep it the night before, so it’s super quick, it’s full of fiber, and it tastes delicious warm or cold. But it’s lacking in protein, which you need in order to build muscle and to keep you energized and satisfied all morning long. Related Stories: Low-Sugar,…

Dairy-Free but Craving Ice Cream? This Recipe Will Trick Your Tastebuds

We’ve been falling in love with healthy recipes from yogi Kathryn Budig‘s new book, Aim True. When we came across this vegan ice cream recipe, our love only continued to deepen (and our cravings definitely increased). “I often daydream of an ice cream cone piled high with a swirl of soft-serve, [but] dairy-free ice cream…

Chocolate Pudding Made With a Magical High-Protein Ingredient

Smooth, chocolaty, melt-in-your mouth, decadent pudding. A traditional recipe is made with white sugar, whole milk, egg yolks, and butter – definitely not the healthiest dessert, but man, is it delicious! Here’s a healthier version made with – get ready for this – black beans! And it’s sweetened with maple syrup, which is way better…