If a slice of pizza is one of your weaknesses, it’s not something you’ll want to indulge in on a regular basis, especially if you usually down two slices or more. Here’s a healthier option that’ll satisfy your need for a slice.
The warm and juicy baked tomato melts in your mouth along with the cheese. And the hint of fresh basil adds the perfect taste of Summer.
This pizza alternative is a cinch to whip up since the dough is made from slices of packaged quinoa polenta, making this dish gluten-free.
To see this simple 250-calorie recipe keep reading
Source: Pop Sugar