8 Cook Once, Eat Twice Budget Meals
Who says French toast has to be sweet? Here, savory mushrooms are cooked with butter, thyme and milk and spooned over caraway rye French toast for a satisfying breakfast-for-dinner. New to poaching eggs? Learn how easily at cleaneating.com/howtopoach.
The post Savory French Toast with Creamy Mushrooms & Poached Eggs appeared first on Clean Eating.
Source: Clean Eating
Related posts