Your alarm goes off, and you barely have enough time or energy to slip out of your PJs and into a decent outfit, let alone prepare a nutritious (and tasty!) breakfast. Boom! This recipe has your busy morning’s back. Make it the night before, and you’ve got breakfast for the week. Each chewy, nutty, and…
Risotto, which is made by slowly adding broth to medium-grain rice, gets a makeover for tonight’s no-fuss dinner. We’ve jazzed it up by swapping traditional Arborio rice with raw buckwheat, which adds a mild, nutty flavor that pairs perfectly with sautéed fennel and our crisp apple topping. The post Buckwheat Risotto with Sauteed Chicken &…
At age 13, I made the connection that chicken nuggets were made from actual chickens and became a vegetarian on the spot. I was also insanely picky, so pasta, bagels, and pizza were my main staples. Sadly, vegetables, fruit, and whole grains hardly made it onto my plate, especially when I went off to college.…
Inspired by the rich palate of the South, we’ve breaded tender catfish with toothsome cornmeal and paired it with a spicy pilaf for a down-home meal with serious stick-to-your-ribs satisfaction!
The post Crispy Catfish Fingers with Black-Eyed Pea Pilaf appeared first on Clean Eating.
Source: Clean Eating
Serve our seasonal, veggie-packed rice and lentil pilaf family-style, or pack it into personal ramekins so everyone can dig into their very own oven-baked dish.
The post Parmesan-Crusted Winter Cabbage Pilaf appeared first on Clean Eating.
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Rosemary lends these quesadillas subtle pine flavors and an appetizing mint aroma. Our colorful cranberry salsa adds extra sweetness.
The post Rosemary-Scented Turkey Quesadillas with Cranberry Salsa appeared first on Clean Eating.
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This classic English staple, which is often loaded with calories, fat and sodium, gets a makeover by swapping out the ground beef for protein-rich lentils and tasty broccoli. Like all legumes, lentils are high in protein and fiber. The insoluble fiber found in lentils improves digestion, therefore helping to reduce the risk for diverticulosis, a…
The following post was originally featured on Cook Eat Paleo and written by Lisa Wells, who is part of POPSUGAR Select Fitness. It’s that time of year to start thinking about Christmas gift ideas. Nothing embodies the season more than homemade Christmas gifts – especially gifts from the kitchen. There’s a gift on this list…
In this column, we’re interviewing the tastemakers, foodies and chefs that are dominating the web. This week: Monique Volz from Ambitious Kitchen.
The post Conversation with a Food Blogger: Ambitious Kitchen appeared first on Clean Eating.
Source: Clean Eating
Tart green apple and rich caramelized onions compliment sweet and salty orange and soy sauce-infused pork in this tropics-inspired dish. A single serving of this fiber-rich luau meal offers 40% of your daily recommended intake of selenium. The micro-mineral has been shown to promote the repair of DNA cells and the destruction of abnormal cells,…
