Get a head start on your week with this perfectly balanced, dietitian-created curried apricot pan-roasted chicken with broccolini amandine recipe.
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Get ready to drink more water this week. Staying away from sugary refreshments, like concentrated juices and carbonated sweetened beverages, is one of the best things you can do for your health. And we don’t have to tell you how important it is to stay hydrated. However, plain old water isn’t always as enticing to…
These crunchy fish sticks are perfect dunked into the sisters’ creamy, tangy tartar sauce with dill and pickles – don’t skip it! Use any store-bought gluten-free bread crumbs, or make your own homemade version.
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Get a head start on your week with this perfectly balanced, dietitian-created Mediterranean Quinoa with Red Beets recipe.
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The aromas from this homemade green curry paste with ginger, lemongrass and chiles in this slow-cooker meal will fill your kitchen.
The post Slow-Cooker Thai Green Curry Chicken appeared first on Clean Eating.
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Simple chicken breasts are dressed up with a made-from-scratch tomato- chile sauce and quick-sautéed black beans. We suggest making this recipe with our Yellow Rice (see recipe, right) alongside. If you don’t have queso fresco on hand for garnish, feta will work too. The post Ancho Chile Chicken with Black Beans appeared first on Clean Eating. Source:…
Ground turmeric adds flavor and a bright yellow color to this rice, while also imparting hefty anti-inflammatory benefits.
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Cumin and coriander add traditional Indian flavors to this roasted vegetable side dish.
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Pile this easy tomato-based slaw right on top of chicken shawarma – or eat it alongside.
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